Born and raised in Los Angeles, Justin is a dedicated chef whose passion for cooking began in his grandmother’s kitchen. Inspired by her traditional recipes and the care she put into every meal, Justin learned early on that food has the power to comfort, connect, and create lasting memories.
Motivated by this passion, Justin pursued formal training in Culinary Arts and is a graduate of Le Cordon Bleu in Pasadena. His career eventually led him to senior living, where he discovered a deep sense of purpose in preparing nutritious, thoughtfully crafted meals for older adults.
Justin is known for his creativity, compassion, and commitment to culinary excellence. He takes pride in creating dishes that are both flavorful and comforting, enriching the daily lives of the residents he serves. Today, Justin continues to honor his grandmother’s legacy by cooking with heart and maintaining the highest standards of quality in every meal.
